Join us in celebrating one of this continent’s finest breweries specializing in mixed culture and Brettanomyces fermentation: Crooked Stave Artisan Beer Project, for the first time on tap across Ontario! Founded in Denver, Colorado in late 2010 as an artisan beer project, Crooked Stave is the culmination of brewmaster and “Brettanomyces Guru” Chad Yakobson’s open source Master’s research, The Brettanomyces Project. Crooked Stave’s progressive approach to brewing blends science and art through creativity and passion. The resulting creations, most of which use Brettanomyces yeasts and mature in oak, are beers of extraordinary complexity.
On Tuesday, July 25th our monthly event series continues with our friends at Montgomery’s Restaurant. The theme of the tasting will be ITALIAN GRAPE ALES with beers from Birrificio Del Ducato (Parma, Italy) and Loverbeer (Marentino, Italy). The following beers will be available by the bottle or taster:
On Wednesday, June 21st, we begin our monthly event series starting with our friends at Superpoint Pizza. We will set up in the Pizza Garage (SP184) serving beers from Evil Twin Brewing (Brooklyn, New York) and Freigeist Bierkulter (Cologne, Germany). The following beers will be available by the bottle or taster: